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• 51. [Article] From Fishing Capacity to Diversity: Changing Fishery Management Priorities in the New England Groundfish Fishery

  Research paper and Powerpoint Presentation

  Citation × Citation Citation Abstract Copy Title: From Fishing Capacity to Diversity: Changing Fishery Management Priorities in the New England Groundfish Fishery Author: Thunberg, Eric, Correia, Steven Research paper and Powerpoint Presentation Title: From Fishing Capacity to Diversity: Changing Fishery Management Priorities in the New England Groundfish Fishery Author: Thunberg, Eric, Correia, Steven Research paper and Powerpoint Presentation Close

• 52. [Article] From Fishing Capacity to Diversity; Changing Fishery Management Priorities in the US New England Groundfish Fishery

  presentation

  Citation × Citation Citation Abstract Copy Title: From Fishing Capacity to Diversity; Changing Fishery Management Priorities in the US New England Groundfish Fishery Author: Thunberg, Eric presentation Title: From Fishing Capacity to Diversity; Changing Fishery Management Priorities in the US New England Groundfish Fishery Author: Thunberg, Eric presentation Close

• 53. [Article] American consumers’ eating patterns of fish and knowledge of fish rich in omega-3 fatty acids

  Research Paper

  Citation × Citation Citation Abstract Copy Title: American consumers’ eating patterns of fish and knowledge of fish rich in omega-3 fatty acids Author: Martin, Anna B., Kudo, Koei Research Paper Title: American consumers’ eating patterns of fish and knowledge of fish rich in omega-3 fatty acids Author: Martin, Anna B., Kudo, Koei Research Paper Close

• 54. [Article] Environmental Tradeoffs Between Aquaculture and Capture Fisheries

  Research Paper

  Citation × Citation Citation Abstract Copy Title: Environmental Tradeoffs Between Aquaculture and Capture Fisheries Author: Ahmed, Mahfuzuddin, Wada, Nikolas, Delgado, Christopher Research Paper Title: Environmental Tradeoffs Between Aquaculture and Capture Fisheries Author: Ahmed, Mahfuzuddin, Wada, Nikolas, Delgado, Christopher Research Paper Close

• 55. [Article] Technical Efficiency Analysis of the Milkfish (Chanos chanos) Production in Taiwan - An Application of the Stochastic Frontier Production Function

  Research Paper

  Citation × Citation Citation Abstract Copy Title: Technical Efficiency Analysis of the Milkfish (Chanos chanos) Production in Taiwan - An Application of the Stochastic Frontier Production Function Author: Chiang, Fu-Sung, Sun, Chin-Hwa, Yu, Jin-Mey Research Paper Title: Technical Efficiency Analysis of the Milkfish (Chanos chanos) Production in Taiwan - An Application of the Stochastic Frontier Production Function Author: Chiang, Fu-Sung, Sun, Chin-Hwa, Yu, Jin-Mey Research Paper Close

• 56. [Article] Post-Tsunami Economic Analysis of Cage Culture Farms along the Andaman Sea Coast, Thailand

  A post-tsunami economic analysis of cage culture along the Andaman Sea coast of Thailand was carried out in five provinces (Ranong, Phang-nga, Krabi, Trang and Satun) from September 2007 to February 2008. ...

  Citation × Citation Citation Abstract Copy Title: Post-Tsunami Economic Analysis of Cage Culture Farms along the Andaman Sea Coast, Thailand Author: Songrak, Apirak, Sangchan, Suchat, Tanyaros, Suwat, Anantasuk, Rattanaporn A post-tsunami economic analysis of cage culture along the Andaman Sea coast of Thailand was carried out in five provinces (Ranong, Phang-nga, Krabi, Trang and Satun) from September 2007 to February 2008. Two of the culture species normally raised in this area include sea bass (Lates calcarifer) and grouper (Epinephelus malabricus). Semi-structured interviews and questionnaires were used to collect the quantitative data from the farmers at the household level in each province. Average total cost of investment both for sea bass and grouper were found to be significantly different among the provinces. (p<0.05). Average gross revenue and net profit for sea bass culture were found to be significantly different among the provinces. (p<0.05), while average gross revenue and net profit for grouper culture showed non-significant difference among the provinces. (p>0.05). The results from this study showed that net economic profit (NEP) achieved was 41,030.49 baht/crop for sea bass culture, while net economic profit (NEP) for grouper culture was 59,529.98 baht/crop. The result from the present study indicated that the economic value of cage culture farms was profitable. However, the farmers need some technical assistance from government agencies regarding price guarantee and marketing channels. Title: Post-Tsunami Economic Analysis of Cage Culture Farms along the Andaman Sea Coast, Thailand Author: Songrak, Apirak, Sangchan, Suchat, Tanyaros, Suwat, Anantasuk, Rattanaporn A post-tsunami economic analysis of cage culture along the Andaman Sea coast of Thailand was carried out in five provinces (Ranong, Phang-nga, Krabi, Trang and Satun) from September 2007 to February 2008. Two of the culture species normally raised in this area include sea bass (Lates calcarifer) and grouper (Epinephelus malabricus). Semi-structured interviews and questionnaires were used to collect the quantitative data from the farmers at the household level in each province. Average total cost of investment both for sea bass and grouper were found to be significantly different among the provinces. (p<0.05). Average gross revenue and net profit for sea bass culture were found to be significantly different among the provinces. (p<0.05), while average gross revenue and net profit for grouper culture showed non-significant difference among the provinces. (p>0.05). The results from this study showed that net economic profit (NEP) achieved was 41,030.49 baht/crop for sea bass culture, while net economic profit (NEP) for grouper culture was 59,529.98 baht/crop. The result from the present study indicated that the economic value of cage culture farms was profitable. However, the farmers need some technical assistance from government agencies regarding price guarantee and marketing channels. Close

• 57. [Article] Near-Shore Trawling Fisheries in the Mekong Delta of Vietnam

  Local community in the Mekong Delta is said to be “fish eating society” where 70% of their animal protein relies on fish products. The Mekong Delta contributes more than 60% of total aquaculture production ...

  Citation × Citation Citation Abstract Copy Title: Near-Shore Trawling Fisheries in the Mekong Delta of Vietnam Author: Nguyen, Thanh Long, Do, Minh Chung, Le, Xuan Sinh Local community in the Mekong Delta is said to be “fish eating society” where 70% of their animal protein relies on fish products. The Mekong Delta contributes more than 60% of total aquaculture production and 40% of total wild fish catch of Vietnam. Among a large number of fishing boats, trawlers have developed and dominant in Vietnam fisheries. The small-scale trawlers cover about 70% total number of fishing boats and have been given too much concern in terms of both natural aquatic resources management and other socio-economic problems. This paper describes the small-scale trawling fisheries in the Mekong Delta using surveyed data from 176 small and near-shore trawling fishers Bentre, Soctrang, Baclieu, Camau and Kiengiang provinces, and compares the differences of major indicators between three main fisher groups: (i) Group 1 - Inside and around Camau National Park, 38 fishers; (ii) Group 2- Near, is that, ≤ 30 km from Camau National Park, 40 fishers, and (iii) Group 3 – Far, is that, > 30 km from Camau National Park, 98 fishers. The analysis shows that small scale and near-shore fishing puts more pressure on the natural aquatic resources in the coastal areas of the Mekong Delta while there has been insufficient management on this type of fisheries. Mangroves and Camau National Park regconised by the local fishers via direct benefits obtained from the park. Shrimp and squid are two most important species of near-shore trawling fisheries but less efficient to the fishers who live near the park. Better investment for off-shore fishing and more alternatives of better income occupations are important to protect the natural aquatic resources along the coasts of the Mekong Delta, especially Cmau National Park. Title: Near-Shore Trawling Fisheries in the Mekong Delta of Vietnam Author: Nguyen, Thanh Long, Do, Minh Chung, Le, Xuan Sinh Local community in the Mekong Delta is said to be “fish eating society” where 70% of their animal protein relies on fish products. The Mekong Delta contributes more than 60% of total aquaculture production and 40% of total wild fish catch of Vietnam. Among a large number of fishing boats, trawlers have developed and dominant in Vietnam fisheries. The small-scale trawlers cover about 70% total number of fishing boats and have been given too much concern in terms of both natural aquatic resources management and other socio-economic problems. This paper describes the small-scale trawling fisheries in the Mekong Delta using surveyed data from 176 small and near-shore trawling fishers Bentre, Soctrang, Baclieu, Camau and Kiengiang provinces, and compares the differences of major indicators between three main fisher groups: (i) Group 1 - Inside and around Camau National Park, 38 fishers; (ii) Group 2- Near, is that, ≤ 30 km from Camau National Park, 40 fishers, and (iii) Group 3 – Far, is that, > 30 km from Camau National Park, 98 fishers. The analysis shows that small scale and near-shore fishing puts more pressure on the natural aquatic resources in the coastal areas of the Mekong Delta while there has been insufficient management on this type of fisheries. Mangroves and Camau National Park regconised by the local fishers via direct benefits obtained from the park. Shrimp and squid are two most important species of near-shore trawling fisheries but less efficient to the fishers who live near the park. Better investment for off-shore fishing and more alternatives of better income occupations are important to protect the natural aquatic resources along the coasts of the Mekong Delta, especially Cmau National Park. Close

• 58. [Article] Measuring Differential Changes in Commercial Fishing Ports: A Shift- Share Analysis of North-Central California

  Abstract only.

  Citation × Citation Citation Abstract Copy Title: Measuring Differential Changes in Commercial Fishing Ports: A Shift- Share Analysis of North-Central California Author: Sutinen, Jon, Speir, Cameron, Pomeroy, Caroline, Thomson, Cynthia Abstract only. Title: Measuring Differential Changes in Commercial Fishing Ports: A Shift- Share Analysis of North-Central California Author: Sutinen, Jon, Speir, Cameron, Pomeroy, Caroline, Thomson, Cynthia Abstract only. Close

• 59. [Article] Aquaculture and Food Security - Can Fish Farming Fill the Gap?

  While aquaculture has provided economic and nutritional benefits to millions, there are concerns that unconstrained sector expansion and intensification, coupled with its ecological and social impacts, ...

  Citation × Citation Citation Abstract Copy Title: Aquaculture and Food Security - Can Fish Farming Fill the Gap? Author: Troell, Max While aquaculture has provided economic and nutritional benefits to millions, there are concerns that unconstrained sector expansion and intensification, coupled with its ecological and social impacts, globalization of markets, and climate change, may have undesirable impacts on the resilience of social-ecological systems. A significant part of the aquaculture expansion is expected to occur in coastal areas, where it directly affects resource systems already experiencing large pressure from human activities. Thus, there is a risk that the anticipated benefits from aquaculture may come at the expense of increased pressure on coastal ecosystem services, thus jeopardizing coastal people’s food security and livelihoods. Further, intensification may also indirectly increase the dependence on marine ecosystems through usage of fish resources as feeds. The practice of intensive farming of fish and crustaceans is characterised by inputs of high quality resources and energy and release of effluents. The industry continues to improve performance through research on food development and system designs, and recent initiative, the “Aquaculture dialogue”, attempts to identify sustainability criteria for a selection of cultured species. In addition FAO have recently moved beyond their earlier established “code of conducts” and are now developing a broader systematic perspective on aquaculture, i.e. “Ecosystem approach to aquaculture”. This presentation will discuss how aquaculture may impact on social-ecological resilience, more broadly and also in connection to coastal aquaculture development, and specifically considers the intensification of production methods. In connection to this some recent sustainability tools/indicators will briefly be discussed out from this perspective. Title: Aquaculture and Food Security - Can Fish Farming Fill the Gap? Author: Troell, Max While aquaculture has provided economic and nutritional benefits to millions, there are concerns that unconstrained sector expansion and intensification, coupled with its ecological and social impacts, globalization of markets, and climate change, may have undesirable impacts on the resilience of social-ecological systems. A significant part of the aquaculture expansion is expected to occur in coastal areas, where it directly affects resource systems already experiencing large pressure from human activities. Thus, there is a risk that the anticipated benefits from aquaculture may come at the expense of increased pressure on coastal ecosystem services, thus jeopardizing coastal people’s food security and livelihoods. Further, intensification may also indirectly increase the dependence on marine ecosystems through usage of fish resources as feeds. The practice of intensive farming of fish and crustaceans is characterised by inputs of high quality resources and energy and release of effluents. The industry continues to improve performance through research on food development and system designs, and recent initiative, the “Aquaculture dialogue”, attempts to identify sustainability criteria for a selection of cultured species. In addition FAO have recently moved beyond their earlier established “code of conducts” and are now developing a broader systematic perspective on aquaculture, i.e. “Ecosystem approach to aquaculture”. This presentation will discuss how aquaculture may impact on social-ecological resilience, more broadly and also in connection to coastal aquaculture development, and specifically considers the intensification of production methods. In connection to this some recent sustainability tools/indicators will briefly be discussed out from this perspective. Close

• 60. [Article] Moored Fishing Aggregating Devices Exploitation By Small-Scale Fleets in the Caribbean: Review and Outlook After 20 Years

  Abstract only.

  Citation × Citation Citation Abstract Copy Title: Moored Fishing Aggregating Devices Exploitation By Small-Scale Fleets in the Caribbean: Review and Outlook After 20 Years Author: Lionel, Reynal, Guyader, Olivier Abstract only. Title: Moored Fishing Aggregating Devices Exploitation By Small-Scale Fleets in the Caribbean: Review and Outlook After 20 Years Author: Lionel, Reynal, Guyader, Olivier Abstract only. Close