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• 1. [Article] Growth and Competition in the Italian Seafood Chain

  The Italian seafood chain is experiencing strong evolutionary pressures. Domestic operators, especially at catch level suffer from weak organisational structures and poor logistics, fragmentation and lack ...

  Citation × Citation Citation Abstract Copy Title: Growth and Competition in the Italian Seafood Chain Author: Spagnolo, Massimo, Ruckes, Erhard, Lem, Audum Year: 2001 The Italian seafood chain is experiencing strong evolutionary pressures. Domestic operators, especially at catch level suffer from weak organisational structures and poor logistics, fragmentation and lack of specialisation. Based on an analysis of the sector's strengths and weaknesses, the authors present three recommendations for bringing about the necessary changes. Whereas institutional support and investments are needed, the catalysts of change are found in the system itself and brought about by the operators. Title: Growth and Competition in the Italian Seafood Chain Author: Spagnolo, Massimo, Ruckes, Erhard, Lem, Audum Year: 2001 The Italian seafood chain is experiencing strong evolutionary pressures. Domestic operators, especially at catch level suffer from weak organisational structures and poor logistics, fragmentation and lack of specialisation. Based on an analysis of the sector's strengths and weaknesses, the authors present three recommendations for bringing about the necessary changes. Whereas institutional support and investments are needed, the catalysts of change are found in the system itself and brought about by the operators. Close