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1. [Image] Scott and Loraine Folin, owners, sort grapes at Folin Cellars in 2009


	Owners Scott and Loraine Folin, shown here sorting grapes from the 2009 harvest, at Folin Cellars, located about 10 miles north of Medford at an elevation of 1300-1450 feet. Their vineyard is planted to ...
	Citation Citation Citation Abstract Copy Title: Scott and Loraine Folin, owners, sort grapes at Folin Cellars in 2009 Author: MJ Daspit; Eric Weisinger, Folin Cellars (Or.) Owners Scott and Loraine Folin, shown here sorting grapes from the 2009 harvest, at Folin Cellars, located about 10 miles north of Medford at an elevation of 1300-1450 feet. Their vineyard is planted to Viognier, Syrah, Tempranillo, Petite Sirah, Mourvedre and Grenache. Title: Scott and Loraine Folin, owners, sort grapes at Folin Cellars in 2009 Author: MJ Daspit; Eric Weisinger, Folin Cellars (Or.) Owners Scott and Loraine Folin, shown here sorting grapes from the 2009 harvest, at Folin Cellars, located about 10 miles north of Medford at an elevation of 1300-1450 feet. Their vineyard is planted to Viognier, Syrah, Tempranillo, Petite Sirah, Mourvedre and Grenache.

2. [Image] Folin Cellars tasting room with views of Sam’s Valley


	The tasting room at Folin Cellars winery, shown here, occupies the main floor of the winery building and features beam ceilings and large windows that let in natural light and afford beautiful views of ...
	Citation Citation Citation Abstract Copy Title: Folin Cellars tasting room with views of Sam’s Valley Author: MJ Daspit; Eric Weisinger, Folin Cellars (Or.) The tasting room at Folin Cellars winery, shown here, occupies the main floor of the winery building and features beam ceilings and large windows that let in natural light and afford beautiful views of Sam’s Valley. The wine production area was designed to facilitate high-end winemaking with caves placed 10 feet underground to minimize energy needed for heating and cooling and a harvest deck at ground level to allow processing by gravity feed. Title: Folin Cellars tasting room with views of Sam’s Valley Author: MJ Daspit; Eric Weisinger, Folin Cellars (Or.) The tasting room at Folin Cellars winery, shown here, occupies the main floor of the winery building and features beam ceilings and large windows that let in natural light and afford beautiful views of Sam’s Valley. The wine production area was designed to facilitate high-end winemaking with caves placed 10 feet underground to minimize energy needed for heating and cooling and a harvest deck at ground level to allow processing by gravity feed.

3. [Image] Winemaker Rob Folin, barrel room, Folin Cellars


	Winemaker Rob Folin advocates minimal intervention in the winemaking to emphasize the unique character of varietals grown for Folin Cellars. He returned to his parents’ winery after experience in the ...
	Citation Citation Citation Abstract Copy Title: Winemaker Rob Folin, barrel room, Folin Cellars Author: MJ Daspit; Eric Weisinger, Folin Cellars (Or.) Winemaker Rob Folin advocates minimal intervention in the winemaking to emphasize the unique character of varietals grown for Folin Cellars. He returned to his parents’ winery after experience in the Willamette Valley for seven vintages, helped his parents establish a vineyard and winery and produced his first commercial vintage in 2005. Title: Winemaker Rob Folin, barrel room, Folin Cellars Author: MJ Daspit; Eric Weisinger, Folin Cellars (Or.) Winemaker Rob Folin advocates minimal intervention in the winemaking to emphasize the unique character of varietals grown for Folin Cellars. He returned to his parents’ winery after experience in the Willamette Valley for seven vintages, helped his parents establish a vineyard and winery and produced his first commercial vintage in 2005.

4. [Image] Loraine Folin of Folin Cellars pours the 2005 Reserve Tempranillo


	With most of the annual harvest contracted to other wineries, Folin Cellars produces 500 cases yearly using minimal intervention in the winemaking. The 2005 Reserve Tempranillo was a special 2-barrel selection ...
	Citation Citation Citation Abstract Copy Title: Loraine Folin of Folin Cellars pours the 2005 Reserve Tempranillo Author: MJ Daspit; Eric Weisinger, Folin Cellars (Or.) With most of the annual harvest contracted to other wineries, Folin Cellars produces 500 cases yearly using minimal intervention in the winemaking. The 2005 Reserve Tempranillo was a special 2-barrel selection made entirely from estate grapes and aged in new French oak barrels for 34 months. Only 150 cases were made. Title: Loraine Folin of Folin Cellars pours the 2005 Reserve Tempranillo Author: MJ Daspit; Eric Weisinger, Folin Cellars (Or.) With most of the annual harvest contracted to other wineries, Folin Cellars produces 500 cases yearly using minimal intervention in the winemaking. The 2005 Reserve Tempranillo was a special 2-barrel selection made entirely from estate grapes and aged in new French oak barrels for 34 months. Only 150 cases were made.