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11. [Article] Transformations of the Retail Fish Market in Brazil and its Impacts on Small-Scale Fish Farming
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12. [Article] Management and Value Chain of Nile Tilapia Cultured in Ponds of Small-scale Farmers in Morogoro Region, Tanzania
This is part of the IIFET Special Session on Markets and Value Chains for Small Aquaculture & Fisheries Enterprises with a Focus on Gender that took place on 17 July 2012 in Dar Es Salaam, Tanzania in ...Citation -
13. [Article] Strategies for Market Inclusion of Small Scale Fish Farmers of the Tocantins State / Brazil
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14. [Article] Prospects on Brazilian Aquaculture and Tilapias Sector
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Fish is an important source of protein which is highly needed for human beings to experience necessary growth and development. This is the reason for the phenomenal rise in the consumption of fish in order ...
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17. [Article] Determinants of Preferences for Suppliers in an Industrial Value System: An Interactionist Perspective
In this paper, we use an interactionist perspective to study inter-industry variation in buying behavior. We argue that individual purchasers’ preferences for suppliers depend on three broad classes of ...Citation -
18. [Article] Value Addition--Hot Smoked Lake Victoria Sardine (Rastrineobola argentea) for Human Consumption
Various traditional methods are employed to preserve and process Rastrineobola argentea locally known as dagaa (sardines) an indigenous fish species of Lake Victoria. The widely used known customarily ...Citation -
19. [Article] Non-Stationary Markov Process Analysis of the Size Distribution of Shrimp Processing Firms in the Southeast United States
The shrimp harvesting sector is the largest component of the Southeastern United States fishing industry, accounting for 57% of the total value of landings in the region in 1996. U.S. shrimp imports were ...Citation -
20. [Article] An Analysis of the Economic Benefits of MSC Certification for the South African Hake Fishery
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